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Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment

Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment

MOQ: 20set
Price: Negotiation
Standard Packaging: According to customer requirements
Payment Method: T/T
Detail Information
Place of Origin
China
Brand Name
SULI
Certification
ISO9001
Model Number
DW
Model NO.:
DW
Drying Medium:
Inactive Gas, Superheated Steam, Air, Electricity
Trademark:
SULI
Specification:
Deponds On The Model
Control System:
PLC+HMI
Minimum Order Quantity:
20set
Price:
Negotiation
Packaging Details:
According to customer requirements
Payment Terms:
T/T
Product Description

Product Description

SULI drying equipment specializes in producing belt dryers for Mesh Belt Drying Machine
Features of Multilayer Belt Dryer
1. The hot gas flow passes through the mesh belt and the material layer from bottom to top, thus ensuring uniform heat transfer. This drying machine has high production efficiency and good quality.
2. This multilayer conveyor dryer adopts hoisting equipment with uniform feeder, and the thickness of the material layer can be infinitely variable control.


The adapted materials
  can satisfy the drying and mass production of vegetable materials such as roots, stems, and leaves, blocks, flakes, and large particles, and can also retain the nutrients and colors of the products as much as possible. 
   Drying typical materials are: garlic slices, pumpkin, carrots, konjac, yams, bamboo shoots, horseradish, onions, apples and so on.
   Performance characteristics
  Drying area, air pressure, air volume, drying temperature, belt speed can be adjusted. To adapt to the characteristics of vegetables and quality requirements. 
   According to the characteristics of the vegetables, different technological processes can be used and necessary auxiliary equipment can be added.
 

model DWC1.6-I 
( Loading table)
DWC1.6-II 
(middlestage)
DWC1.6-III 
 (discharge table)
DWC2-I 
(loading station)
DWC2-II 
(middle stage)
DWC2-III 
(discharge table)
Broadband (m) 1.6 1.6 1.6 2 2 2
Drying section length (m) 10 10 8 10 10 8
Material thickness (mm) ≤100 ≤100 ≤100 ≤100 ≤100 ≤100
Working temperature (°C) 50-150 50-150 50-150 50-150 50-150 50-150
Heat transfer area (m 2 ) 525 398 262.5 656 497 327.5
Steam pressure (Mpa) 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8
Drying time (h) 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2
Transmission power (kw) 0.75 0.75 0.75 0.75 0.75 0.75
Overall size (m) 12×1.81×1.9 12×1.81×1.9 12×1.81×1.9 12×2.4×1.92 12×2.4×1.92 10×2.4×1.92

 

 

Belt Dryer Pictures

 

Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment 0

 

Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment 1


 
products
PRODUCTS DETAILS
Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment
MOQ: 20set
Price: Negotiation
Standard Packaging: According to customer requirements
Payment Method: T/T
Detail Information
Place of Origin
China
Brand Name
SULI
Certification
ISO9001
Model Number
DW
Model NO.:
DW
Drying Medium:
Inactive Gas, Superheated Steam, Air, Electricity
Trademark:
SULI
Specification:
Deponds On The Model
Control System:
PLC+HMI
Minimum Order Quantity:
20set
Price:
Negotiation
Packaging Details:
According to customer requirements
Payment Terms:
T/T
Product Description

Product Description

SULI drying equipment specializes in producing belt dryers for Mesh Belt Drying Machine
Features of Multilayer Belt Dryer
1. The hot gas flow passes through the mesh belt and the material layer from bottom to top, thus ensuring uniform heat transfer. This drying machine has high production efficiency and good quality.
2. This multilayer conveyor dryer adopts hoisting equipment with uniform feeder, and the thickness of the material layer can be infinitely variable control.


The adapted materials
  can satisfy the drying and mass production of vegetable materials such as roots, stems, and leaves, blocks, flakes, and large particles, and can also retain the nutrients and colors of the products as much as possible. 
   Drying typical materials are: garlic slices, pumpkin, carrots, konjac, yams, bamboo shoots, horseradish, onions, apples and so on.
   Performance characteristics
  Drying area, air pressure, air volume, drying temperature, belt speed can be adjusted. To adapt to the characteristics of vegetables and quality requirements. 
   According to the characteristics of the vegetables, different technological processes can be used and necessary auxiliary equipment can be added.
 

model DWC1.6-I 
( Loading table)
DWC1.6-II 
(middlestage)
DWC1.6-III 
 (discharge table)
DWC2-I 
(loading station)
DWC2-II 
(middle stage)
DWC2-III 
(discharge table)
Broadband (m) 1.6 1.6 1.6 2 2 2
Drying section length (m) 10 10 8 10 10 8
Material thickness (mm) ≤100 ≤100 ≤100 ≤100 ≤100 ≤100
Working temperature (°C) 50-150 50-150 50-150 50-150 50-150 50-150
Heat transfer area (m 2 ) 525 398 262.5 656 497 327.5
Steam pressure (Mpa) 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8 0.2-0.8
Drying time (h) 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2 0.2-1.2
Transmission power (kw) 0.75 0.75 0.75 0.75 0.75 0.75
Overall size (m) 12×1.81×1.9 12×1.81×1.9 12×1.81×1.9 12×2.4×1.92 12×2.4×1.92 10×2.4×1.92

 

 

Belt Dryer Pictures

 

Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment 0

 

Advanced Single Layer Belt Drying Machine For Mass Production Of Vegetables SULI Drying Equipment 1


 
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